Harumi's Japanese Home Cooking

Harumi’s Japanese Home Cooking

Simple, Elegant Recipes for Contemporary Tastes

Format
Hardcover
Price
$30.00
 
  • Hardcover
  • ISBN 9781557885203
  • 160 Pages
  • Perigee
  • Adult

Overview

Harumi Kurihara, Japan’s most popular cooking expert, earned raves from critics and home cooks around the world for her award-winning English- language debut, Harumi’s Japanese Cooking. Now she returns with a second- and more intimate- collection written specifically with the Western palate in mind.

Harumi’s Japanese Home Cooking presents seventy new recipes that exemplify her irresistible, down-to-earth style and simplicity-from Clear Soup with Pork, Spinach Dumplings, and Prawns in Chili Sauce to Potato Salad Japanese Style and Harumi’s Baked Cheesecake. In addition, the book presents authentic preparation techniques and serving suggestions

Harumi's Japanese Home Cooking

Harumi’s Japanese Home Cooking

Harumi Kurihara

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