The Joy of Juicing, 3rd Edition

The Joy of Juicing, 3rd Edition

150 imaginative, healthful juicing recipes for drinks, soups, salads, sauces, en trees, and desserts


Format
Paperback
Price
$18.00
 
Additional Formats
  • Paperback
  • ISBN 9781583335192
  • 288 Pages
  • Avery
  • Adult

Overview

A new edition of a research-backed nutritional program using juicing to help prevent and reverse disease and cell damage, from New York Times–bestselling author and renowned health expert.

For more than thirty-five years, Gary Null has been one of the foremost voices in the health movement. In The Joy of Juicing, 3rd Edition, he advises readers how to use fresh juice to cleanse and detoxify their bodies. Null provides extensive research showing how accessing natural substances in the right quantities and forms can repair damaged DNA, as well as help halt and reverse the progress of many diseases.

This edition has been substantially revised and features fifty new juicing recipes for a healthy diet. Null includes juices for a range of specific complaints, from PMS to fatigue. With everything from an easy-to-follow nutritional program to practical advice on which juicer to buy, The Joy of Juicing, 3rd Edition, will jump-start readers’ juicing lives.
The Joy of Juicing, 3rd Edition

The Joy of Juicing, 3rd Edition

Gary Null, Shelly Null

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Fun Fact

Elvis Presley is born in 1935 and, a little over 20 years later, he would have his first #1 single on the US charts, forever changing the landscape of popular culture and ushering in a new age of celebrity superstardom.

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